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In addition to tending to customers needs, FOH managers are also the team lead for many moving parts of restaurants, overlooking servers, bartenders, hosts, and any other customer-facing staff. From managing schedules, staffing, inventory, and reservations to coordinating back of house and ensuring revenue targets are met, the role of a FOH manager requires high levels of organization, communication, and passion

Ideal for prom, formal evenings, or any occasion, this gown perfectly blends bold color with polished elegance

Measures 64" from shoulder to hem

A plunging neckline and crystal-edged bodice supported by delicate thin straps define a sculpted, red-carpet-ready look that radiates modern luxury